Explore the history of Scotch and Bourbon in Whisky: The Story in the Glass. Learn about the water of life, single malts, and the secrets behind every pour.

When you drink a high-end whisky today, you’re drinking the result of hundreds of years of trial and error, of families holding onto their secrets through wars and economic collapses. It’s a very human connection to the past.
The word whisky actually originates from a term meaning "water of life," which highlights how essential this spirit was to the people who first created it. Rather than just being a beverage, it represented a way for early distillers to capture their environment and ingredients in a bottle. This deep connection to the land and history is what makes every glass of whisky feel like a personal story rather than just a type of alcohol.
Whisky: The Story in the Glass is designed to help those who feel overwhelmed by the massive selection of bottles at the liquor store. Listeners will learn to peel back the labels to understand the real differences between spirits like smoky Scotch and sweet Bourbon. The podcast simplifies complex terms such as peaty, wheated, and single malt, making the world of distilling history accessible to everyone regardless of their previous experience.
The podcast describes distilling history as a human story of survival, family secrets, and rebellion against the status quo. It moves beyond the technical side of production to focus on the human connection to the land and the ingredients used in the process. By looking at whisky as a story in the glass, the show explores how generations have handed down traditions to create the diverse range of spirits we see today, from toasted oak flavors to earthy sweetness.
Criado por ex-alunos da Universidade de Columbia em San Francisco
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Criado por ex-alunos da Universidade de Columbia em San Francisco
