Michael Pollan author photo
Image via Wikimedia Commons, licenciado bajo CC BY-SA 4.0.

Michael Pollan

Nacido: February 6, 1955 – Long Island, New York, USA

Michael Pollan is an American author and journalist known for his influential books on food, agriculture, and psychoactive plants, including The Omnivore’s Dilemma, In Defense of Food, The Botany of Desire, and How to Change Your Mind. A longtime New York Times Magazine contributor, Pollan’s works have won major awards and achieved bestseller status worldwide.

Biografía y Trayectoria del Autor

Michael Pollan, born in 1955 on Long Island to a family of writers, emerged as one of the most influential voices on food, nature, and society in the late twentieth and early twenty-first centuries. The son of author Stephen Pollan and columnist Corky Pollan, Michael grew up immersed in language and storytelling. He studied English at Bennington College and Mansfield College, Oxford, before earning an M.A. from Columbia University, which laid the foundation for his lucid, probing prose.

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Citas

quote
Eat food. Not too much. Mostly plants
-In Defense of Food: An Eater's Manifesto
quote
You are what what you eat eats
-In Defense of Food: An Eater's Manifesto
quote
Don’t eat anything your great-grandmother wouldn’t recognize as food
-In Defense of Food: An Eater's Manifesto
quote
So that's us: processed corn, walking
-The Omnivore's Dilemma: A Natural History of Four Meals
quote
Were the walls of our meat industry to become transparent, literally or even figuratively, we would not long continue to raise, kill, and eat animals the way we do
-The Omnivore's Dilemma: A Natural History of Four Meals
quote
The single greatest lesson the garden teaches is that our relationship to the planet need not be zero-sum, and that as long as the sun still shines and people still can plan and plant, think and do, we can, if we bother to try, find ways to provide for ourselves without diminishing the world
-The Omnivore's Dilemma: A Natural History of Four Meals
quote
If it came from a plant, eat it; if it was made in a plant, don't
-In Defense of Food: An Eater's Manifesto
quote
For is there any practice less selfish, any labor less alienated, any time less wasted, than preparing something delicious and nourishing for people you love?
-Cooked: A Natural History of Transformation
quote
Shake the hand that feeds you
-In Defense of Food: An Eater's Manifesto
quote
Imagine if we had a food system that actually produced wholesome food. Imagine if it produced that food in a way that restored the land
-The Omnivore's Dilemma: A Natural History of Four Meals

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Voces de la Comunidad

"Michael Pollan has been called one of the most influential writers on food and agriculture of our time"

Time Magazine

"Michael Pollan was named by Time magazine as one of the one hundred most influential people in the world"

Time Magazine

"Michael Pollan's ‘Cooked’ explores how cooks mediate between nature and culture and was adapted into a Netflix documentary series"

Wikipedia

"Michael Pollan’s ‘The Omnivore’s Dilemma’ was named one of the ten best books of 2006 by the New York Times"

The New York Times

"Michael Pollan is known for his bestselling books such as 'How to Change Your Mind', 'Cooked', and 'The Omnivore’s Dilemma"

Goodreads

"Michael Pollan teaches writing at Harvard University and the University of California, Berkeley"

Barnes & Noble

"Michael Pollan is a longtime contributor to The New York Times Magazine and a bestselling author whose work explores where nature and culture intersect"

Barnes & Noble

"Michael Pollan leads the way in the Netflix docuseries 'How to Change Your Mind' exploring the history and uses of psychedelics"

Wikipedia

"Michael Pollan’s 'The Botany of Desire' was recognized as a best book of the year by the American Booksellers Association"

Wikipedia

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