
Behind America's burgers lurks a shocking reality. "Fast Food Nation" exposed unsafe working conditions and E. coli outbreaks, sparking the modern food movement. Like Upton Sinclair's "The Jungle" for our era, Schlosser's New York Times bestseller changed how we view what's really on our plate.
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Deep inside Cheyenne Mountain in Colorado Springs, 1,500 military personnel monitor every manmade object in North American airspace from an underground fortress built to survive nuclear war. This installation represents peak American security and self-sufficiency. Yet delivery drivers from Domino's and Burger King regularly navigate security checkpoints to bring fast food into this military nerve center. If fast food can penetrate America's most secure installation, what chance do the rest of us have? Americans now spend more on fast food than on higher education, computers, or new cars - a staggering $110 billion annually. One in four adults visits a fast food restaurant daily. McDonald's alone has grown from 1,000 locations in 1968 to 30,000 worldwide, employing one in eight Americans at some point. This explosive growth mirrors profound social shifts: stagnating wages, women entering the workforce en masse, and the decline of home cooking. Whether you personally eat fast food or not, its influence shapes your landscape, economy, and culture in ways both visible and hidden.
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