
Farmageddon exposes the devastating truth behind cheap meat, revealing how industrial farming destroys our planet. Endorsed by Joanna Lumley, this eye-opening investigation asks: what's the real price of your burger? The answer will forever change how you shop, eat, and think about food.
Feel the book through the author's voice
Turn knowledge into engaging, example-rich insights
Capture key ideas in a flash for fast learning
Enjoy the book in a fun and engaging way
Break down key ideas from Farmageddon into bite-sized takeaways to understand how innovative teams create, collaborate, and grow.
Distill Farmageddon into rapid-fire memory cues that highlight Pixar’s principles of candor, teamwork, and creative resilience.

Experience Farmageddon through vivid storytelling that turns Pixar’s innovation lessons into moments you’ll remember and apply.
Ask anything, pick the voice, and co-create insights that truly resonate with you.

From Columbia University alumni built in San Francisco

Get the Farmageddon summary as a free PDF or EPUB. Print it or read offline anytime.
What if the milk in your morning coffee required the suffering of workers who can't escape toxic air, the displacement of indigenous tribes halfway across the world, and the slow poisoning of entire communities? In California's Central Valley, two million dairy cows stand confined in barren lots, producing waste equivalent to 90 million people. These animals-genetically manipulated for maximum output-survive just two or three years before their bodies give out. Nearby, farm laborers breathe air thick with chemicals that medical professionals say penetrate "to genome level," altering the body's fundamental building blocks. This isn't a cautionary tale from some distant future. This is how we eat right now.